SARANGANI BAY Baked Relleno is a delectable seafood delight that combines the rich flavors of the ocean with a comforting, home-cooked touch. Each pound (lb) of this savory dish features a succulent blend of fish and shrimp, expertly seasoned and stuffed into a crispy, golden-brown pastry shell. The flaky crust encases a medley of tender seafood, aromatic herbs, and spices, creating a harmonious symphony of taste and texture. Whether served as an appetizer, main course, or party platter, SARANGANI BAY Baked Relleno promises to elevate any dining experience with its irresistible flavor profile.
