Embark on a culinary journey with our smoked deboned milkfish, a delicacy that pays homage to Filipino culinary artistry. Each package contains 440 grams of the highest quality milkfish, sourced from the pristine waters of Sarangani Bay. Our skilled artisans expertly debone the fish, ensuring a bone-free experience. The rich, smoky flavors of the ocean come alive in every bite, making this a delightful addition to your dining table. Whether you grill it, pan-fry it, or incorporate it into your favorite recipes, our smoked deboned milkfish promises a taste of tradition and excellence.
